Episodes
Wednesday Mar 17, 2021
Canada GAP & PJRFSI - A New Partnership
Wednesday Mar 17, 2021
Wednesday Mar 17, 2021
In this episode we discuss the new partnership between Canada GAP & PJRFSI!
Tuesday Mar 16, 2021
The Risk of Assuming You Know Your Suppliers
Tuesday Mar 16, 2021
Tuesday Mar 16, 2021
In this episode we discuss the risks surrounding assuming you know your suppliers.
Friday Mar 12, 2021
How to Handle a Recall
Friday Mar 12, 2021
Friday Mar 12, 2021
On this episode we discuss the things to consider when asking "how to handle a recall".
Presented by PJRFSI
Monday Mar 08, 2021
Ethical Trade and Responsible Sourcing
Monday Mar 08, 2021
Monday Mar 08, 2021
In this episode we welcome two guests from BRCGS and discuss topics regarding Ethical Trade and Responsible Sourcing
Friday Mar 05, 2021
Managing Risk During a Product Crisis
Friday Mar 05, 2021
Friday Mar 05, 2021
Today Neshat Soofi, an experienced leader in E-commerce, Retail, Manufacturing, & Supply Chain, presents on the various aspects of managing risk during a product crisis.
Wednesday Feb 17, 2021
Croptober Webinar Series Part One: Lessons Learned from the Harvest
Wednesday Feb 17, 2021
Wednesday Feb 17, 2021
Participants will learn from industry experts on when to harvest, when not to, and the science of testing for THC levels and what methods to use. In addition, participants will hear real lessons learned from the Agronomists in the field, in the lab, and also on the regulatory front.
A live Q&A will followed the prepared presentation.
Wednesday Feb 17, 2021
Food Fraud & COVID Global Update with Dr. John Spink
Wednesday Feb 17, 2021
Wednesday Feb 17, 2021
Food fraud continues to evolve and the COVID pandemic has created a new trigger but many of the same fraud opportunities. This presentation will review some recent insight on specific COVID related food fraud vulnerabilities. These new or evolving vulnerabilities underscore the importance of a dynamic food fraud prevention strategy. A key focus is processing the new insights into the food fraud vulnerability assessment to help support adjustments to the countermeasures and control systems.
Wednesday Feb 17, 2021
The Difference Between Food Safety & Branding Decisions
Wednesday Feb 17, 2021
Wednesday Feb 17, 2021
Often, manufacturers and retailers get confused between a regulatory requirement, a label requirement, and a simple branding/marketing decision. In this webinar, learn what is required vs. what is a branding decision and where to research the difference.
Featuring guest speaker Jennifer Crandall, Founder & CEO of Safe Food En Route.
Wednesday Jan 20, 2021
Global COVID-19 Update - Lessons Learned
Wednesday Jan 20, 2021
Wednesday Jan 20, 2021
William W. Li, MD, is a world-renowned physician, scientist, speaker, and author of EAT TO BEAT DISEASE – The New Science of How Your Body Can Heal Itself. He is best known for leading the Angiogenesis Foundation. His groundbreaking work has impacted more than 70 diseases including cancer, diabetes, blindness, heart disease, and obesity. NOW, hear directly from Dr. Li on the latest updates COVID-19 from one of the people who is working on it.